SPRING SUMMER BONUS MAGAZINE 2026

In a free-range system, close herd monitoring and regular observation are two of the most effective ways to prevent health problems. Farmers should focus on any changes in appetite, behavioural changes, performance declines, and visible signs of diseases. New pigs should be quarantined and monitored for signs of infection for at least 2 weeks before introducing them into the herd. Always ensure you buy your animals from reputable suppliers. Pest control in free-range farming can be a challenge, but storing feed securely can prevent additional pest attractions. Mortalities should be removed from the system immediately and properly disposed of to prevent potential contamination of the herd. Existing structures such as the farrowing huts, feeders and water points should be regularly cleaned and properly disinfected. A biosecurity checklist is a useful tool in ensuring biosecurity measures are followed. Conclusion Free-range pig farming in South Africa is viable when managed correctly. Free-range pig farming is unlikely to replace commercial pig farming in South Africa, but it does offer a way into a niche market of welfare-conscious consumers at premium prices. There are many aspects to be taken into consideration when starting up a free-range system, such as breed choice, climate and housing, herd management, and breeding practices. Other factors to focus on are overall herd health and biosecurity management. There is no singular blueprint for free-range pig farming, but choosing an adaptable breed, or breeds, suited to the local climate and providing adequate quality nutrition can maximise production efficiency. While free-range growth rates may never rival commercial growth rates, good management practices and biosecurity will optimise free-range growth. When managed and executed properly, free-range farming can deliver high-quality pork with improved animal welfare, fetching a premium in the market. Free-range pig farming is a promising and growing area in South African agriculture. To learn more about a practical how-to guide for free range pig farming, please contact your local De Heus technical advisor - https:// www. deheus.co.za/meet-our-team/. www.deheus.co.za | 031 785 1575 | infosa@deheus.com Spring/Summer 2026 BONUS www.agribonus.co.za 82